Eazy Grub Recipes
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4 Ingredient No-Bake Butterscotch Pie
This 4-Ingredient No-Bake Butterscotch Toffee Pie is smooth, fluffy, creamy and sweet. Basically it hits all the ‘bliss’ points you want in a dessert. Similar in texture to my 2-Ingredient Caramel Dip, this toffee pie has a cloud-like filling of butterscotch pudding and fluffy whipped topping, served in a crust you didn’t even have to…
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2-Ingredient Crock Pot BBQ Pulled Pork (Set-and-Forget Meal!)
Life is loud, busy, and usually involves at least one person asking “what’s for dinner?” right when you’re in the middle of it all. Enter this 2-Ingredient Crock Pot BBQ Pulled Pork. It’s the hero you deserve. If you’ve ever made my 3-Ingredient Low and Slow Oven Roasted Ribs, you know I’m the queen of…
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3 Ingredient Dilled Carrots (Easiest Side Dish!)
These 3 Ingredient Dilled Carrots are here to prove that you can actually enjoy eating a vegetable without it feeling like a chore. It’s sweet, savory, and yup, REALLY buttery. And since there’s only three ingredients, you have zero excuses for forgetting to make a side dish. If you’ve tried my 4 Ingredient Chicken Salad,…
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4 Ingredient Chicken Salad (The “I Have No Time” Special!)
Okay, can we just take a second? This 4 Ingredient Chicken Salad is my current hyper-fixation. Yes, it might seem basic. But let me tell you, it’s ALL the things. It is crunchy. It is creamy. And most importantly? It requires ZERO actual cooking if you play your cards right. We’re talking rotisserie chicken vibes,…
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Cinnamon Whipped Cream – The Cozy Topping You Didn’t Know You Needed
3 Ingredient Cinnamon whipped cream is for when you’ve finally perfected your apple pie game, or you have stood FOREVER over a hot stove to make fluffy pancakes. The last thing you want to do is to slap some boring plain whipped cream over the top of them – enter cinny whip! (That’s what I…
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3-Ingredient No-Bake Lime Tarts (Bright, Tangy, and Easy)
If you love bold, citrusy desserts that make your taste buds wake up a little… these lime tarts are calling your name. The buttery, crumbly tart shells paired with the sweet, creamy, tangy lime filling? Oh heck yah! And just like my 2 ingredient lemon tart, this is less of a “recipe” and more of…
